Перегляд зібрання за групою - Автори Sots, S.
Результати 1 до 7 із 7
| Дата випуску | Назва | Автор(и) |
| 2014 | Influence of water-heat treatment on yield and quality of flour processing from naked oats | Sots, S. |
| 2020 | Processing of hull-less barley and naked oats into food products | Sots, S.; Kustov, I.; Kuzmenko, Y. |
| 2019 | Processing of oats into groats and flakes | Sots, S.; Kustov, I.; Kuzmenko, Y. |
| 2019 | Some features of barley processing | Sots, S.; Kustov, I. |
| 2014 | Some Features of chemical composition of Ukrainian naked oats variety “Salomon” | Sots, S. |
| 2019 | Some features of oats processing | Sots, S.; Kustov, I. |
| 2014 | Technological characteristics of naked oats variety “Salomon” grown in Ukraine | Sots, S. |
