Browsing by Author T. Manoli, A. Gerasim, N. Kushnirenko, T. Nikitchina
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| Issue Date | Title | Author(s) |
|---|---|---|
| 2017 | THE INFLUENCE OF PRE-TREATMENT AND LOW-ESTERIFIED PECTINE SUBSTANCES ON QUALITY OF FROZEN FISHERY SEMIFINISHED PRODUCTS | T. Manoli, A. Gerasim, N. Kushnirenko, T. Nikitchina |