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Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | M. Mardar, N. Tkachenko, A. Lilishentseva, H. Burlaka | - |
| dc.date.accessioned | 2018-12-19T09:56:40Z | - |
| dc.date.available | 2018-12-19T09:56:40Z | - |
| dc.date.issued | 2016 | - |
| dc.identifier.issn | 2409-7004 | - |
| dc.identifier.uri | https://card-file.onaft.edu.ua/handle/123456789/6074 | - |
| dc.identifier.uri | https://doi.org/10.15673/fst.v10i4.246 | - |
| dc.source | Харчова наука та технологія | - |
| dc.title | Marketing research in positioning and launching of yoghurt with a balanced chemical composition | - |
| Appears in Collections: | Том 10 № 4 | |
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