PRACTICAL FOUNDATIONS OF THE PRODUCTION OF PET FOOD
Ескіз недоступний
Дата
2020
Назва журналу
Номер ISSN
Назва тому
Видавець
Анотація
The article presents data on the population of dogs and cats in European countries for 2018, countries with a high number of animals per capita. On the basis of the conducted scientific research, the composition of compound pet food, the needs of domestic animals for nutrient and biologically active substances, their content in recipes and the calculation of compound feed recipes are analyzed. The features of technological processes for the production of extruded pet food are determined and their characteristics are given. A technology has been developed for the production of dry pet food, which makes it possible in private enterprises to ensure the production of domestic competitive in the market complete pet food, depending on their breed, age, and physiological condition. A line for the production of dry compound feeds for dogs with a productivity of 1...3 t/h with the possibility of producing up to 20 tons of finished compound feed per month has been developed. To organize production, a production manufacture, a raw material warehouse, a finished product warehouse, a utility room, and the ability to drive vehicles into the raw materials storage and unload them are necessary. To service the feed production line, two specialists are needed - a technologist and an operator for servicing the extruder and expander, as well as a worker who is responsible for the preparation of components and packaging of finished products. To implement the project, technological equipment is needed: a hammer mill, air conditioning, extruder, hopper scales, mixer, expander, dryer, cooler, device for spraying on the surface of the liquid components. The main stages of production include intake, unloading and refining of raw materials; grinding grain components in the same fraction; extruding and cooling grain components; grinding extruded grain components; weighting of feed components; mixing the components to a homogeneous mixture; conditioning; expansion of bulk feed; drying; size control of finished products; spraying on the surface of the liquid components; cooling; feed packaging